Chimichanga vs Flauta: Which Crunch Fits Your Plate?
A chimichanga is a large, sealed flour-tortilla burrito that is fried and commonly filled with meat, beans, rice, and cheese. A flauta is a narrow, tightly rolled tortilla cylinder, usually made with corn and filled with concentrated shredded meat or potatoes. Choose the chimichanga for a substantial sauced entrée; choose flautas for sharper crunch, smaller […]