How Can I Thicken Beef Stew? 6 Reliable Fixes
To thicken beef stew, first simmer the uncovered pot for 10-20 minutes to reduce excess liquid; if the broth remains thin, add a cornstarch slurry, flour roux, beurre manié, or puréed vegetables. Use 1 tablespoon cornstarch mixed with 1 tablespoon cold water for each 2 cups of stew liquid, then simmer briefly. Key Facts at […]