How Long Grill Carne Asada: Timing by Cut
Carne asada usually takes 4-8 minutes total on a hot grill at 450-500°F, with skirt steak cooking fastest and flank steak taking longer. Grill over direct heat, turn the steak once, and use an instant-read thermometer rather than time alone: remove it at 125-135°F for medium-rare preference, or cook beef to the USDA-recommended 145°F with […]